Fulfill Your Dream of Becoming a Chef in Korea!
University Information for Foreign Students
What is a Chef?

A chef is not just someone who cooks food.
They research flavors,
create innovative menus,
and provide customers
with a unique dining experience.
Chefs work in various places
such as restaurants, hotels, and cafes,
taking full responsibility for everything
from ingredient preparation
to plating and menu planning.
The Path to Becoming a Chef

If you want to become a chef,
follow these five steps!
1) Try Cooking Yourself
Learn basic cooking
techniques and practice knife skills regularly.
It's best to start with simple dishes.
2) Get Professional Education
You can learn systematically
at culinary academies,
vocational schools, or universities.
3) Gain Hands-On Experience
Working part-time or as an intern
at a restaurant or hotel will help
you develop real-world skills.
4) Obtain Certifications
Getting a certification in Korean,
Western, Chinese, or Japanese cuisine,
or in baking and pastry, will give you
an advantage when job hunting.
5) Build Your Career
Start as a kitchen assistant,
then progress to sous chef, head chef,
and eventually executive chef.
Consistent effort and experience are key!
Korean Universities Offering Culinary Programs for Foreign Students
If you want to study culinary arts in Korea,
consider these universities!
Some offer courses in English.
Kyung Hee University | Department of Culinary & Service Management |
Sejong University | Department of Food Service Management |
Hanyang University | Department of Food & Nutrition (includes culinary-related courses) |
Sookmyung Women’s University | Department of Food Service Management |
Chung-Ang University | Department of Food Service Management |
Woosong University | Global Culinary Arts (courses available in English) |
Han Hotel Tourism College (Hanhojeon) | Culinary Arts, Bakery & Pastry Department |
Soongui Women’s University | Hotel Culinary & Food Service Department |
Suwon Science University | Hotel Culinary Arts Department |
Kyungmin University | Hotel & Food Service Culinary Department |
Things to Consider When Applying
✔ Korean Language Proficiency
Most universities require a TOPIK
(Test of Proficiency in Korean) score,
but some offer courses in English.
✔ Visa Application
To study in Korea, you need a D-4-6
(General Training) visa or a D-2 (Student) visa.
Check with the university’s
international office for precise details.
✔ Document Preparation
You will need a high school diploma,
academic transcripts,
a copy of your passport,
and a certificate proving
your proficiency in Korean or English.
For the most accurate and
updated admission information,
check the official website of each university!
Start Your Journey to Becoming a Chef Now!
Learn cooking skills,
gain hands-on experience,
and earn certifications
to get one step closer to your dream.
"I want to make people happy with the food I create!"
If this is your dream, start your journey today!
EDITOR : HANA
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